Tuesday 7 November 2023


Celebrate Melbourne Cup 2023 with us! We'll be showing the race live and loud on all our screens, with bookings available in both Public Bar and Dusk Club.


Enjoy our food specials and range of drinks on the day with your group. See below for the full food menu available on the day.


Then meet us at Dusk Club after the race to continue the festivities with DJ's, drinks and more.


Book now to secure your spot.




Meat & cheese plate (nf, gfo) | 28
selection of cured meat, cheese, quince paste, charred eggplant, olives, pickles, crackers
(share between 2)

Tuna crudo (gf, nf, df) | 22
fish roe, shiso, roe radish, soy ginger sauce, lime wedge

Crispy calamari (nf, gf, df) | 20
vinegar salt, pink pepper, aioli

Buffalo wings (nf, gf) | 500g for 18 or 1kg for 28
celery, ranch sauce, chives

Potato scallops (nf, df, v) | 10
smoky tomato chutney

Falafel (nf, gf, vg) | 14
tzatziki, lemon, sumac



Roasted pumpkin & beetroot salad (vg, gf) | 20
red cabbage, fennel, sumac dressing, toasted pepitas & sunflower seeds



Eddy cheeseburger (nf) | 22
beef patty, lettuce, tomato, pickles, onion, ketchup, American mustard & chips

Southern fried chicken burger (nf) | 22
red cabbage slaw, tomato, chipotle mayo, pickles

V2 Vegan burger (vg, nf) | 22
lettuce, tomato, pickles, sriracha mayo, chips





Schnitty stacker (nf) | 25
mash, mushy pea, gravy

Chicken parmy (nf) | 27
chips & slaw

Crab pasta (nf) | 30
blue swimmer crab, squid ink spaghetti, cherry tomato, bottarga & herbs

Beef ragu (nf) | 27
pappardelle pasta, zucchini, grana padano, pangrattato, evo

300gm scotch fillet (gf, nf) | 38
Dutch carrots, celeriac puree, watercress, red wine jus

250gm rump steak (nf, gf) | 30
long leaf rocket, chips, choice of sauce

Pan seared barramundi (nf, gf) | 32
rocket, fennel, preserved lemon, capers & cream cheese sauce

Charred cauliflower (gf, vg) | 22
radicchio, mix lettuce, harissa sauce, hazelnut dukkah & mix herbs



Creamy mash potato (nf, gf, v) | 8
brown butter

Green leaf salad (nf, gf, df, vg) | 8

Chips (nf, gf, v) | 12
ketchup, chicken salt




Vanilla creme brulee (gf, v, nf) | 16
berry compote, edible flowers



v - vegetarian | vg - vegan | df - dairy free | gf - gluten free | nf - nut free