BISTRO HOURS
Monday: 12pm - 2:30pm
Tuesday - Saturday: 12pm-2:30pm, 5:30pm-9pm
Sunday: Closed
TO SHARE
Chips, chicken salt (gf, df, v) | 9
Salt and pepper calamari, nam jim, lime (df) | 18
Hummus and chips | 10
Mixed olives 120g | 10
Spiced peanuts 150g | 6
MAINS
Kids spaghetti and red sauce (v) | $10
Roasted pumpkin, toasted seeds, fennel, pepita ricotta, kale, quinoa, raisins, salsa verde (gf, df, v) | 17
Barramundi, white bean ragu, eggplant, nduja (gf, nf) | 28
Gnocchi, mushroom, lemon, sage, kale, parmesan, pangrattato | 25
Chicken schnitzel, chips, salad and choice of sauce* | 22
Chicken parmie, chips, salad and choice of sauce* | 24
Classic cheese burger, lettuce, tomato, pickles, onion, ketchup, american mustard and chips (nf) | 22
250g Grain fed rump, chips, salad and choice of sauce* (gf, nf) | 26
*Sauces: pepper & mushroom
AVAILABLE OUTSIDE BISTRO HOURS
TOASTIES
"The Cottreau" Plantbased toastie - chipotle pumpkin, pepita ricotta, kale, pickles, fried onions (vg) | 14
"The Brigitte Bardot" - Ham and cheese sauce, fried egg and cornichons | 14
v - vegetarian | vg = vegan | df - dairy free | gf - gluten free
We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our Chefs and kitchen team will do their best to accommodate you.